So many greens! And lots of tasty tomatillos. It’s a happy week of produce in our box:
Red Russian Kale
There are some corn fritters with tomatillo salsa and some salads on the way for sure. Also spaghetti squash and meatballs.
We continued with our pumpkin foods this week as well. We made pumpkin hummus, pumpkin snicker doodles, more pumpkin granola bars, pumpkin squash fritters (served over salad with honey mustard), pumpkin biscuits, overnight pumpkin oats (blah), and pumpkin, avocado, fruit smoothie, pumpkin quinoa breakfast cookies, pumpkin yeast bread and pumpkin pancakes.